LBF20406AM04

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Fatty acid (脂肪酸)

Glycerolipid (グリセロ脂質)

Sphingolipid (スフィンゴ脂質)

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Upper classes: LB LBF

IDs and Links
LipidBank	XPR7020
LipidMaps	LMFA08020006
CAS
KEGG	{{{KEGG}}}
KNApSAcK	{{{KNApSAcK}}}
mol	LBF20406AM04

N-Ethylarachidonoylamide
Structural Information
Systematic Name	N-Ethyl- (cis-5,cis-8,cis-11,cis-14) -eicosatetraenoylamine
Common Name	N-Ethylarachidonoylamide N-Ethyl- (5Z,8Z,11Z,14Z) -eicosatetraenoylamine
Symbol
Formula	C22H37NO
Exact Mass	331.287514811
Average Mass	331.53532
SMILES	C(CCC(NCC)=O)C=CCC=CCC=CCC=CCCCCC
Physicochemical Information
Melting Point	colorless oil Sheskin_T et al.
Boiling Point
Density
Optical Rotation
Refractive Index
Solubility
Source
Chemical Synthesis	This compound was synthesized from arachidonoyl chloride and ethylamine, yield is 73 %. Sheskin_T et al.
Metabolism
Biological Activity	Binding of this compound to the brain cannabinoid receptor (CB1), Ki (nM)= 34.0±2.7 Sheskin_T et al.
Genetic Information
Note
Spectral Information
Mass Spectra
UV Spectra
IR Spectra
NMR Spectra	1H NMR (CDCl3) δ 5.31-5.41 (m, 8H), 3.22-3.34 (m, 2H), 2.78-2.84 (m, 6H), 1.68-1.78 (m, 4H), 1.22-1.40 (m, 6H), 1.13 (t, J=7.3, 3H), 0.88 (t, J=7.1H, 3H) SheskinTet al.
Other Spectra
Chromatograms

Reported Metabolites, References
Biospecies ID Compound Name Reference Comment n.a. LBF20406AM04 See above. Sheskin_T et al. 1997