LBF08000SC01: Difference between revisions
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|Melting Point=16.7°C | |Melting Point=16.7°C | ||
|Boiling Point=239.7°C | |Boiling Point=239.7°C | ||
|Density= | |Density=d^{20}_4 0.910 | ||
|Refractive=1.4285 at 20°C | |Refractive=1.4285 at 20°C | ||
|Solubility=very slightly soluble in water (0.068g/100g at 20°C); freely soluble in alcohol, chloroform, ether, carbon disulfide, petroleum ether and glacial acetic acid.<!--0347--> | |Solubility=very slightly soluble in water (0.068g/100g at 20°C); freely soluble in alcohol, chloroform, ether, carbon disulfide, petroleum ether and glacial acetic acid.<!--0347--> | ||
Revision as of 07:48, 26 March 2010
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA0008 |
| LipidMaps | LMFA01010008 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF08000SC01 |
| Caprylic acid | |
|---|---|
| |
| Structural Information | |
| Octanoic acid | |
| |
| Oco / C8:0 | |
| Formula | C8H16O2 |
| Exact Mass | 144.11502975599998 |
| Average Mass | 144.21143999999998 |
| SMILES | CCCCCCCC(O)=O |
| Physicochemical Information | |
| 16.7°C | |
| 239.7°C | |
| d20 4 0.910 | |
| 1.4285 at 20°C | |
| very slightly soluble in water (0.068g/100g at 20°C); freely soluble in alcohol, chloroform, ether, carbon disulfide, petroleum ether and glacial acetic acid. | |
| Butterfat;palm-kernel oils | |
| Spectral Information | |
| Mass Spectra | |
| UV Spectra | |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
