LBF18107SC01: Difference between revisions

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|Melting Point=14.5-15.5°C
|Melting Point=14.5-15.5°C
|Solubility=
|Solubility=
|Source=Found in butterfat and in other animal fats.
|Chemical Synthesis=Synthesis [[Reference:Ahmad_K:Bumpus_FM:Strong_FM:,J. Am. Chem. Soc.,1948,70,3391|{{RelationTable/GetFirstAuthor|Reference:Ahmad_K:Bumpus_FM:Strong_FM:,J. Am. Chem. Soc.,1948,70,3391}}]];>[[Reference:Reo_PC:Daudert_BF:,J. Am. Chem. Soc.,1948,70,1102|{{RelationTable/GetFirstAuthor|Reference:Reo_PC:Daudert_BF:,J. Am. Chem. Soc.,1948,70,1102}}]];>
|Metabolism=
}}
}}


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{{Lipid/Footer}}

Revision as of 22:00, 24 November 2009

LipidBank Top
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Fatty acid
(脂肪酸)
Glycerolipid
(グリセロ脂質)
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(スフィンゴ脂質)
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Upper classes: LB LBF



cis-Vaccenic acid
LBF18107SC01.png
Structural Information
cis-11-Octadecenoic acid
  • cis-Vaccenic acid
  • cis-11-Octadecenoic acid
Formula C18H34O2
Exact Mass 282.255880332
Average Mass 282.46136
SMILES CCCCCCC=CCCCCCCCCCC(O)=O
Physicochemical Information
14.5-15.5°C
Found in butterfat and in other animal fats.
Synthesis Ahmad_K et al.;> Reo_PC et al.;>
Spectral Information
Mass Spectra
UV Spectra
IR Spectra
NMR Spectra
Other Spectra
Chromatograms
Reported Metabolites, References
Biospecies ID Compound Name Reference Comment
n.a. LBF18107SC01 See above. Ahmad_K et al. 1948
n.a. LBF18107SC01 See above. Reo_PC et al. 1948