LBF14112SC01: Difference between revisions
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|Melting Point=33°C/50-53°C | |Melting Point=33°C/50-53°C | ||
|Boiling Point=186-188°C at 8 mmHg | |Boiling Point=186-188°C at 8 mmHg | ||
|Solubility= | |Solubility=<!--0421--><!--0531--> | ||
|Source= | |Source= | ||
|Chemical Synthesis=Synthetic by rection of lauric aldehyde with malonic acid in presence of pyridine. | |Chemical Synthesis=Synthetic by rection of lauric aldehyde with malonic acid in presence of pyridine. | ||
Revision as of 16:30, 26 January 2010
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA0086 |
| LipidMaps | LMFA01030047 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF14112SC01 |
| 2-Tetradecenoic acid | |
|---|---|
| |
| Structural Information | |
| 2-Tetradecenoic acid | |
| |
| C14:1 | |
| Formula | C14H26O2 |
| Exact Mass | 226.19328007599998 |
| Average Mass | 226.35504 |
| SMILES | CCCCCCCCCCCC=CC(O)=O |
| Physicochemical Information | |
| 33°C/50-53°C | |
| 186-188°C at 8 mmHg | |
| Synthetic by rection of lauric aldehyde with malonic acid in presence of pyridine. | |
| Spectral Information | |
| Mass Spectra | |
| UV Spectra | |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
