LBF16000OX07: Difference between revisions
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Revision as of 11:55, 25 November 2009
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA0440 |
| LipidMaps | LMFA01060056 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF16000OX07 |
| 9-Ketopalmitic acid | |
|---|---|
| |
| Structural Information | |
| 9-Oxohexadecanoic acid | |
| |
| Formula | C16H30O3 |
| Exact Mass | 270.21949482599996 |
| Average Mass | 270.4076 |
| SMILES | CCCCCCCC(=O)CCCCCCCC(O)=O |
| Physicochemical Information | |
| 73.5-74.5°C | |
| Davies_LA et al. | |
| Synthetic, by reaction of the half-ester chloride of the appropriate dibasic acid and alkyl iodide | |
| Spectral Information | |
| Mass Spectra | |
| UV Spectra | |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
| Reported Metabolites, References | ||||||||||
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