LBF18106HO03: Difference between revisions
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Revision as of 21:00, 6 January 2010
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA8038 |
LipidMaps | LMFA01050135 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF18106HO03 |
9-Hydroxy-10-Oxo-12-Octadecenoic Acid | |
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Structural Information | |
9-Hydroxy-10-Oxo-12-Octadecenoic Acid | |
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Formula | C18H32O4 |
Exact Mass | 312.23005951199997 |
Average Mass | 312.44428 |
SMILES | CCCCCC=CCC(=O)C(O)CCCCCCCC(O)=O |
Physicochemical Information | |
Oxidative products of linoleate by corn germ extracts Gardner_WH . Reaction products between 9-hydroperoxylinoleate and corn hydroperoxide isomerase Gardner_WH . Prodaction mechanism Gardner_WH Gardner_HW . | |
Spectral Information | |
Mass Spectra | |
UV Spectra | lEtOH/max=226nm(e=2900Å }400), lEtOH/max=277nm(e=1300Å }200) Gardner_WH |
IR Spectra | |
NMR Spectra | 1H-NMR Gardner_WH : C9(4.21ppm), C11(3.22ppm), C12,13(5.54ppm), C14(2.00ppm) |
Other Spectra | |
Chromatograms |
Reported Metabolites, References | |||||||||||||||
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