LBF20503HO02: Difference between revisions
No edit summary |
No edit summary |
||
| (17 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
{{Lipid/Header}} | |||
{{Hierarchy|{{PAGENAME}}}} | {{Hierarchy|{{PAGENAME}}}} | ||
| Line 4: | Line 6: | ||
|LipidBank=DFA8120 | |LipidBank=DFA8120 | ||
|LipidMaps=LMFA03070003 | |LipidMaps=LMFA03070003 | ||
|SysName=8S- | |SysName=8S-Hydroxy- (cis-5,trans-9,cis-11,cis-14,cis-17) -eicosapentaenoic acid | ||
|Common Name=&&8S- | |Common Name=&&8S-Hydroxy- (5Z,9E,11Z,14Z,17Z) -eicosapentaenoic acid&&8-HEPE&& | ||
|UV Spectra= | |UV Spectra= lambda max: 236nm epsilon : 23,000 | ||
|Source= | |||
|Chemical Synthesis= | |||
|Metabolism= | |||
|Symbol=8(S)-HEPE | |||
|Biological Activity=At a 10 nM concentration, 8(S)-HEPE causes the eggs of the barnacle, E. modestus to hatch <!--8146-->. (±)8-HETE, derived from arachidonic acid, was ineffective in egg hatching <!--8146-->. | |||
}} | |||
{{MassbankSpectra| | |||
UT000208 | |||
UT000209 | |||
UT000210 | |||
UT000211 | |||
UT000212 | |||
UT000213 | |||
UT000214 | |||
UT000215 | |||
UT000216 | |||
}} | }} | ||
{{Lipid/Footer}} | |||
Latest revision as of 00:00, 17 January 2014
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA8120 |
| LipidMaps | LMFA03070003 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF20503HO02 |
| 8S-Hydroxy- (5Z,9E,11Z,14Z,17Z) -eicosapentaenoic acid | |
|---|---|
| |
| Structural Information | |
| 8S-Hydroxy- (cis-5,trans-9,cis-11,cis-14,cis-17) -eicosapentaenoic acid | |
| |
| 8(S)-HEPE | |
| Formula | C20H30O3 |
| Exact Mass | 318.21949482599996 |
| Average Mass | 318.4504 |
| SMILES | C(CC=CCC=CC=C[C@H](CC=CCCCC(O)=O)O)=CCC |
| Physicochemical Information | |
| At a 10 nM concentration, 8(S)-HEPE causes the eggs of the barnacle, E. modestus to hatch . (±)8-HETE, derived from arachidonic acid, was ineffective in egg hatching . | |
| Spectral Information | |
| Mass Spectra | |
| UV Spectra | λ max: 236nm ε : 23,000 |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
