LBF15000SC01: Difference between revisions
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|LipidMaps=LMFA01010015 | |LipidMaps=LMFA01010015 | ||
|SysName=Pentadecanoic acid | |SysName=Pentadecanoic acid | ||
|Common Name=&&Pentadecylic | |Common Name=&&Pentadecylic acid&& | ||
|Melting Point=52.3°C | |Melting Point=52.3°C | ||
|Boiling Point=202.5°C at 10 mmHg | |Boiling Point=202.5°C at 10 mmHg | ||
|Density= | |Density=d^{80}_4 0.8423 | ||
|Refractive=1.4292 at 70°C | |Refractive=1.4292 at 70°C | ||
|Solubility=soluble in acetone, alcohol, ether and petroleum ether.<!--0305-->[[Reference:Morice_IM:Shorland_FB:,Biochem. J.,1955,61,453|{{RelationTable/GetFirstAuthor|Reference:Morice_IM:Shorland_FB:,Biochem. J.,1955,61,453}}]][[Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936|{{RelationTable/GetFirstAuthor|Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936}}]] | |Solubility=soluble in acetone, alcohol, ether and petroleum ether.<!--0305-->[[Reference:Morice_IM:Shorland_FB:,Biochem. J.,1955,61,453|{{RelationTable/GetFirstAuthor|Reference:Morice_IM:Shorland_FB:,Biochem. J.,1955,61,453}}]][[Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936|{{RelationTable/GetFirstAuthor|Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936}}]] | ||
Latest revision as of 06:10, 16 April 2010
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA0015 |
| LipidMaps | LMFA01010015 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF15000SC01 |
| Pentadecylic acid | |
|---|---|
| |
| Structural Information | |
| Pentadecanoic acid | |
| |
| C15:0 | |
| Formula | C15H30O2 |
| Exact Mass | 242.22458020399998 |
| Average Mass | 242.3975 |
| SMILES | CCCCCCCCCCCCCCC(O)=O |
| Physicochemical Information | |
| 52.3°C | |
| 202.5°C at 10 mmHg | |
| d80 4 0.8423 | |
| 1.4292 at 70°C | |
| soluble in acetone, alcohol, ether and petroleum ether. Morice_IM et al. Weitkamp_AW et al. | |
| Sheep,hair and milk fats | |
| Spectral Information | |
| Mass Spectra |  (provided by Dr. Takeshi Kasama). |
| UV Spectra | |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
| Reported Metabolites, References | |||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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