LBF13000BC05: Difference between revisions
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|Boiling Point=154°C/2mmHg [[Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343|{{RelationTable/GetFirstAuthor|Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343}}]] | |Boiling Point=154°C/2mmHg [[Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343|{{RelationTable/GetFirstAuthor|Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343}}]] | ||
|Optical=<FONT FACE="Symbol">h</FONT> 25/D = 1.4462 [[Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343|{{RelationTable/GetFirstAuthor|Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343}}]] | |Optical=<FONT FACE="Symbol">h</FONT> 25/D = 1.4462 [[Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343|{{RelationTable/GetFirstAuthor|Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343}}]] | ||
|Source= | |||
|Chemical Synthesis=9-Hydroxy-9-methyltridecanitril was warmed with ethanolic KOH. The product was heated with a small amount of iodine at 200°C, followed by hydrogenation with Pt in ethanol[[Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343|{{RelationTable/GetFirstAuthor|Reference:Rapport_H:Baldridge_HD_Jr:,J. Am. Chem. Soc.,1951,73,343}}]];>. | |||
|Metabolism= | |||
}} | }} | ||
{{Lipid/Footer}} | {{Lipid/Footer}} |
Revision as of 22:00, 24 November 2009
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA7127 |
LipidMaps | LMFA01020159 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF13000BC05 |
9-Methyltridecanoic Acid | |
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Structural Information | |
9-Methyltridecanoic Acid | |
| |
Formula | C14H28O2 |
Exact Mass | 228.20893013999998 |
Average Mass | 228.37091999999998 |
SMILES | CCCCC(C)CCCCCCCC(O)=O |
Physicochemical Information | |
154°C/2mmHg Rapport_H et al. | |
h 25/D = 1.4462 RapportHet al. | |
9-Hydroxy-9-methyltridecanitril was warmed with ethanolic KOH. The product was heated with a small amount of iodine at 200°C, followed by hydrogenation with Pt in ethanol Rapport_H et al.;>. | |
Spectral Information | |
Mass Spectra | |
UV Spectra | |
IR Spectra | |
NMR Spectra | |
Other Spectra | |
Chromatograms |
Reported Metabolites, References | ||||||||||
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