LBF16000OX05: Difference between revisions
No edit summary |
No edit summary |
||
Line 10: | Line 10: | ||
|Melting Point=78°C | |Melting Point=78°C | ||
|Solubility= | |Solubility= | ||
|Source= | |||
|Chemical Synthesis=Synthetic, by action of ethyl sodio-2-acetyldecanoate & 6-carbomethoxyhexanoyl chloride | |||
|Metabolism= | |||
}} | }} | ||
{{Lipid/Footer}} | {{Lipid/Footer}} |
Revision as of 22:00, 24 November 2009
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
---|---|
LipidBank | DFA0438 |
LipidMaps | LMFA01060054 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF16000OX05 |
7-Ketopalmitic acid | |
---|---|
Structural Information | |
7-Oxohexadecanoic acid | |
| |
Formula | C16H30O3 |
Exact Mass | 270.21949482599996 |
Average Mass | 270.4076 |
SMILES | CCCCCCCCCC(=O)CCCCCC(O)=O |
Physicochemical Information | |
78°C | |
Synthetic, by action of ethyl sodio-2-acetyldecanoate & 6-carbomethoxyhexanoyl chloride | |
Spectral Information | |
Mass Spectra | |
UV Spectra | |
IR Spectra | |
NMR Spectra | |
Other Spectra | |
Chromatograms |