LBF18000SC01: Difference between revisions
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|Melting Point=69.6°C | |Melting Point=69.6°C | ||
|Boiling Point=213°C at 5 mmHg | |Boiling Point=213°C at 5 mmHg | ||
|Density=dX | |Density=dX^80_4 0.8390 | ||
|Refractive=1.4337 at 70°C | |Refractive=1.4337 at 70°C | ||
|Solubility=insoluble in water;soluble in alcohol and ether.<!--0305--> <!--0368--> <!--0369--> [[Reference:Shorland_FB:Gerson_T:Hansen_RP:,Biochem. J.,1955,61,702|{{RelationTable/GetFirstAuthor|Reference:Shorland_FB:Gerson_T:Hansen_RP:,Biochem. J.,1955,61,702}}]] [[Reference:Weitkamp_AW:,J. Am. Chem. Soc.,1945,67,447|{{RelationTable/GetFirstAuthor|Reference:Weitkamp_AW:,J. Am. Chem. Soc.,1945,67,447}}]] [[Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936|{{RelationTable/GetFirstAuthor|Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936}}]] | |Solubility=insoluble in water;soluble in alcohol and ether.<!--0305--> <!--0368--> <!--0369--> [[Reference:Shorland_FB:Gerson_T:Hansen_RP:,Biochem. J.,1955,61,702|{{RelationTable/GetFirstAuthor|Reference:Shorland_FB:Gerson_T:Hansen_RP:,Biochem. J.,1955,61,702}}]] [[Reference:Weitkamp_AW:,J. Am. Chem. Soc.,1945,67,447|{{RelationTable/GetFirstAuthor|Reference:Weitkamp_AW:,J. Am. Chem. Soc.,1945,67,447}}]] [[Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936|{{RelationTable/GetFirstAuthor|Reference:Weitkamp_AW:Smiljanic_AM:Rothman_S:,J. Am. Chem. Soc.,1947,69,1936}}]] |
Revision as of 14:00, 19 February 2010
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA0018 |
LipidMaps | LMFA01010018 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF18000SC01 |
Stearic acid | |
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Structural Information | |
Octadecanoic acid | |
| |
Ste / C18:0 | |
Formula | C18H36O2 |
Exact Mass | 284.271530396 |
Average Mass | 284.47724 |
SMILES | CCCCCCCCCCCCCCCCCC(O)=O |
Physicochemical Information | |
69.6°C | |
213°C at 5 mmHg | |
dX^804 0.8390 | |
1.4337 at 70°C | |
insoluble in water;soluble in alcohol and ether. Shorland_FB et al. Weitkamp_AW Weitkamp_AW et al. | |
Animal fats(generally) | |
Spectral Information | |
Mass Spectra | (provided by Dr. Takeshi Kasama). |
UV Spectra | |
IR Spectra | |
NMR Spectra | |
Other Spectra | |
Chromatograms | Gas liquid chromatogram (provided by Dr. Akiko Horiuchi). |
Reported Metabolites, References | ||||||||||||||||||||
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