LBF22109SC02: Difference between revisions
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|Melting Point=61.9°C | |Melting Point=61.9°C | ||
|Boiling Point=265°C at 15 mmHg | |Boiling Point=265°C at 15 mmHg | ||
|Density=dX^ | |Density=dX^{70}_4 0.85002 | ||
|Refractive=1.44349 at 70°C | |Refractive=1.44349 at 70°C | ||
|Solubility=sparingly solbule in cold ethanol <!--0091--> <!--0096--> <!--0097--> <!--0550--> | |Solubility=sparingly solbule in cold ethanol <!--0091--> <!--0096--> <!--0097--> <!--0550--> | ||
Revision as of 19:00, 25 February 2010
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA0129 |
| LipidMaps | LMFA01030090 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF22109SC02 |
| trans-Brassidic acid | |
|---|---|
| |
| Structural Information | |
| trans-13-Docosenoic acid | |
| |
| C22:1 | |
| Formula | C22H42O2 |
| Exact Mass | 338.318480588 |
| Average Mass | 338.56768000000005 |
| SMILES | C(CCC(O)=O)CCCCCCCCC=CCCCCCCCC |
| Physicochemical Information | |
| 61.9°C | |
| 265°C at 15 mmHg | |
| dX70 4 0.85002 | |
| 1.44349 at 70°C | |
| sparingly solbule in cold ethanol | |
| Synthetic, by (1) the malonic ester method, and (2) treating erucic acid with a variety of isomerizing agents. | |
| Spectral Information | |
| Mass Spectra | |
| UV Spectra | |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
