LBF09107BC01: Difference between revisions
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|IR Spectra=5.90(C=O), 6.10(C=C) [[Reference:Freeman_NK:,J. Am. Chem. Soc.,1953,75,1859|{{RelationTable/GetFirstAuthor|Reference:Freeman_NK:,J. Am. Chem. Soc.,1953,75,1859}}]] | |IR Spectra=5.90(C=O), 6.10(C=C) [[Reference:Freeman_NK:,J. Am. Chem. Soc.,1953,75,1859|{{RelationTable/GetFirstAuthor|Reference:Freeman_NK:,J. Am. Chem. Soc.,1953,75,1859}}]] | ||
|Source= | |Source= | ||
|Chemical Synthesis=3-Methyl-2-nonenoic acid is prepared from 3-hydroxy-3-methyl-pelargonic acid and acetanhydride [[Reference:Fieser_LF_et_al:,J. Am. Chem. Soc.,1948,70,3206|{{RelationTable/GetFirstAuthor|Reference:Fieser_LF_et_al:,J. Am. Chem. Soc.,1948,70,3206}}]] | |Chemical Synthesis=3-Methyl-2-nonenoic acid is prepared from 3-hydroxy-3-methyl-pelargonic acid and acetanhydride [[Reference:Fieser_LF_et_al:,J. Am. Chem. Soc.,1948,70,3206|{{RelationTable/GetFirstAuthor|Reference:Fieser_LF_et_al:,J. Am. Chem. Soc.,1948,70,3206}}]]. | ||
|Metabolism= | |Metabolism= | ||
}} | }} | ||
{{Lipid/Footer}} | {{Lipid/Footer}} |
Revision as of 11:55, 25 November 2009
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA7096 |
LipidMaps | LMFA01020128 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF09107BC01 |
3-Methyl-2-Nonenoic Acid | |
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Structural Information | |
3-Methyl-2-Nonenoic Acid | |
| |
Formula | C10H18O2 |
Exact Mass | 170.13067981999998 |
Average Mass | 170.24872 |
SMILES | CCCCCCC(C)=CC(O)=O |
Physicochemical Information | |
113 - 114°C/1mmHg Cason_J et al. | |
h25/D = 1.4648 CasonJet al. | |
3-Methyl-2-nonenoic acid is prepared from 3-hydroxy-3-methyl-pelargonic acid and acetanhydride Fieser_LF_et_al . | |
Spectral Information | |
Mass Spectra | |
UV Spectra | lmax 219mm CasonJet al. |
IR Spectra | 5.90(C=O), 6.10(C=C) Freeman_NK |
NMR Spectra | |
Other Spectra | |
Chromatograms |
Reported Metabolites, References | ||||||||||||||||||||
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