LBF13111BC02: Difference between revisions
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|Common Name=&&(E) 2,5-Dimethyl-2-Tridecenoic Acid&&(E) 2,5-Dimethyl-2-Tridecenoic Acid&& | |Common Name=&&(E) 2,5-Dimethyl-2-Tridecenoic Acid&&(E) 2,5-Dimethyl-2-Tridecenoic Acid&& | ||
|Boiling Point=182°C/3mmHg [[Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857|{{RelationTable/GetFirstAuthor|Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857}}]] | |Boiling Point=182°C/3mmHg [[Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857|{{RelationTable/GetFirstAuthor|Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857}}]] | ||
| | |Refractive=<FONT FACE="Symbol">h</FONT>25/D: 1.4663 [[Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857|{{RelationTable/GetFirstAuthor|Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857}}]] | ||
|UV Spectra=<FONT FACE="Symbol">l</FONT>max: 218.5nm, <FONT FACE="Symbol">e</FONT>max: 14870[[Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857|{{RelationTable/GetFirstAuthor|Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857}}]] | |UV Spectra=<FONT FACE="Symbol">l</FONT>max: 218.5nm, <FONT FACE="Symbol">e</FONT>max: 14870[[Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857|{{RelationTable/GetFirstAuthor|Reference:Cason_J:Allinger_NL:Allen_CF:,J. Org. Chem.,1953,18,857}}]] | ||
|Source= | |Source= |
Revision as of 21:00, 6 January 2010
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA7077 |
LipidMaps | LMFA01020109 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF13111BC02 |
(E) 2,5-Dimethyl-2-Tridecenoic Acid | |
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Structural Information | |
(E) 2,5-Dimethyl-2-Tridecenoic Acid | |
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Formula | C15H28O2 |
Exact Mass | 240.20893013999998 |
Average Mass | 240.38162 |
SMILES | CCCCCCCCC(C)CC=C(C)C(O)=O |
Physicochemical Information | |
182°C/3mmHg Cason_J et al. | |
h25/D: 1.4663 CasonJet al. | |
Spectral Information | |
Mass Spectra | |
UV Spectra | lmax: 218.5nm, emax: 14870 CasonJet al. |
IR Spectra | |
NMR Spectra | |
Other Spectra | |
Chromatograms |
Reported Metabolites, References | ||||||||||
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