LBF18106SC01: Difference between revisions
(SysName and Common name corrected) |
No edit summary |
||
Line 7: | Line 7: | ||
|LipidMaps=LMFA01030078 | |LipidMaps=LMFA01030078 | ||
|SysName=(12-cis) -Octadecenoic acid | |SysName=(12-cis) -Octadecenoic acid | ||
|Common Name=&& | |Common Name=&&12Z-Octadecenoic acid&& | ||
|Melting Point=9.8-10.4 / 26.5-27.5°C | |Melting Point=9.8-10.4 / 26.5-27.5°C | ||
|Boiling Point=196°C at 1.5 mmHg | |Boiling Point=196°C at 1.5 mmHg |
Revision as of 04:30, 6 September 2010
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
---|---|
LipidBank | DFA0117 |
LipidMaps | LMFA01030078 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF18106SC01 |
12Z-Octadecenoic acid | |
---|---|
Structural Information | |
(12-cis) -Octadecenoic acid | |
| |
C18:1 | |
Formula | C18H34O2 |
Exact Mass | 282.255880332 |
Average Mass | 282.46136 |
SMILES | CCCCCC=CCCCCCCCCCCC(O)=O |
Physicochemical Information | |
9.8-10.4 / 26.5-27.5°C | |
196°C at 1.5 mmHg | |
Soybean oil | |
Spectral Information | |
Mass Spectra | |
UV Spectra | |
IR Spectra | |
NMR Spectra | |
Other Spectra | |
Chromatograms |