LBF16114BC01
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | DFA7105 |
| LipidMaps | LMFA01020252 |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBF16114BC01 |
| Phytenoic acid | |
|---|---|
| |
| Structural Information | |
| 3,7,11,15-Tetramethyl-cis-2-hexadecenoic acid | |
| |
| Formula | C20H38O2 |
| Exact Mass | 310.28718046 |
| Average Mass | 310.51452 |
| SMILES | CC(CCCC(CCCC(CCCC(C)C)C)C)=CC(O)=O |
| Physicochemical Information | |
| 210 - 220°C/11.5mmHg, 174°C/0.4mmHg | |
| D20/4 = 0.893 | |
| Phytenoic acid is prepared from phytol . | |
| Spectral Information | |
| Mass Spectra | |
| UV Spectra | |
| IR Spectra | |
| NMR Spectra | |
| Other Spectra | |
| Chromatograms | |
