LBF18000XX01
LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA0263 |
LipidMaps | LMFA01140001 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF18000XX01 |
Lactobacillic acid | |
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Structural Information | |
ω- (2-n-Hexylcycloprop-1-enyl) decanoic acid | |
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Formula | C19H36O2 |
Exact Mass | 296.271530396 |
Average Mass | 296.48794000000004 |
SMILES | C(C(CCCCCCCCCC(O)=O)1)(CCCCCC)C1 |
Physicochemical Information | |
27.8-28.8 °C | |
soluble in acetone, chloroform, ether and petroleum ether. Hansen_RP et al. HofmannK HofmannKet al. HofmannKet al. | |
31% in Lactobacillus arabinosus; 16-19% in Lactobacillus casei; 13% in Agrobacterium tumefaciens (Synonym: Phytomonas tumefaciens.). | |
Spectral Information | |
Mass Spectra | |
UV Spectra | |
IR Spectra | |
NMR Spectra | |
Other Spectra | |
Chromatograms |
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