LBGTGccc:18206SC05:18206SC05:18206SC05: Difference between revisions
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|LipidBank=NAG5014 | |LipidBank=NAG5014 | ||
|SysName=Trilinolein | |SysName=Trilinolein | ||
|Common Name=Glycerol | |Common Name=&&Glycerol trilinoleate&&Glycerol tri-9,12-octadecadienoate (9Z,12Z) -form&& | ||
|Melting Point=-11°. Oil. Exisit in polymorphic forms. 5024 | |Melting Point=-11°. Oil. Exisit in polymorphic forms. <<5024>> | ||
|Mass Spectra=http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228, | |Mass Spectra=<http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228>, | ||
|IR Spectra=http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228 | |IR Spectra=<http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228> | ||
|NMR Spectra= | |NMR Spectra=<<0010>><http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228>, | ||
}} | }} | ||
{{Lipid/Footer}} | {{Lipid/Footer}} | ||
Latest revision as of 21:00, 14 April 2010
| LipidBank Top (トップ) |
Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
| IDs and Links | |
|---|---|
| LipidBank | NAG5014 |
| LipidMaps | [1] |
| CAS | |
| KEGG | {{{KEGG}}} |
| KNApSAcK | {{{KNApSAcK}}} |
| mol | LBGTGccc:18206SC05:18206SC05:18206SC05 |
| Glycerol trilinoleate | |
|---|---|
| |
| Structural Information | |
| Trilinolein | |
| |
| Formula | |
| Exact Mass | |
| Average Mass | |
| SMILES | |
| Physicochemical Information | |
| -11°. Oil. Exisit in polymorphic forms. <<5024>> | |
| Spectral Information | |
| Mass Spectra | <http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228>, |
| UV Spectra | |
| IR Spectra | <http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228> |
| NMR Spectra | <<0010>><http://www.aist.go.jp/RIODB/SDBS/sdbs/owa/sdbs_sea.cre_frame_disp?sdbsno=19228>, |
| Other Spectra | |
| Chromatograms | |
| Reported Metabolites, References | |||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
