LBF20307HP02
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Fatty acid (脂肪酸) |
Glycerolipid (グリセロ脂質) |
Sphingolipid (スフィンゴ脂質) |
Journals (雑誌一覧) |
How to edit (ページの書き方) |
IDs and Links | |
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LipidBank | DFA8093 |
LipidMaps | LMFA03050014 |
CAS | |
KEGG | {{{KEGG}}} |
KNApSAcK | {{{KNApSAcK}}} |
mol | LBF20307HP02 |
Methyl-6,8-epidioxy-5,15-dihydroperoxy-9,11,13-eicosatrienoic acid | |
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Structural Information | |
Methyl-6,8-epidioxy-5,15-dihydroperoxy-9,11,13-eicosatrienoic acid | |
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Formula | C21H34O8 |
Exact Mass | 414.225368064 |
Average Mass | 414.48986 |
SMILES | C(CCC(OO)C=CC=CC=CC(C1)OOC1C(OO)CCCC(OC)=O)CC |
Physicochemical Information | |
In degradation products of 15-hydroperoxides of arachidonic acid in the presence of Fe(III)-ascorbic acid. Oxidation of arachidonic acid in the presence of Fe(III)-ascorbic acid Yamagata_S et al.. | |
Spectral Information | |
Mass Spectra | GC-EI-MS(after reduction, hydrogenation and TMS-derivatization) YamagataSet al.: m/e=517[M-(CH2)4CH3-HOTMS]; 427[M-(CH2)4CH3-2xHOTMS]; 385[M-SMTO=CH(CH2)3COOCH3-HOTMS]; 359[SMTO=CH(CH2)6CH(OTMS)(CH2)4CH3]; 337[M-(CH2)4CH3-3xHOTMS] |
UV Spectra | |
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NMR Spectra | |
Other Spectra | |
Chromatograms |
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